






Iceberg | Spring Mix | Baby Spinach | Romaine | Baby Arugula +$.50
Asparagus | Broccoli | Roasted Corn | Cucumber | Tomato | Jalapeños
Cauliflower | Artichoke Hearts | Edamame | Red Onion | Zucchini
Butternut Squash | Bell Peppers | Black Beans | Orzo Pasta | Redskin Potatoes
Kalamata Olives | Apple | Kiwi | Egg | Chickpeas | Pineapple | Dried Cranberries
Roasted Seasonal Vegetables | Carrots
Crumbled Feta | Parmesan Crisps | Aged White Cheddar | Pepper Jack
Bacon +$1.25 | Grilled Chicken +$2.25 | Blackened Chicken +$2.25
Roasted Turkey +$3 | Sirloin Steak +$3 | Sautéed Tiger Shrimp +$3
Albacore Tuna +$2.25 | Grilled Salmon +$3.50
Goat Cheese +$1 | Bleu +$.50 | Roasted Button Mushrooms +$1
Avocado +$1.25 | Fresh Mozzarella +$1
Seasonal Berry +$1



USDA Certified Organic Fair Trade. Serving a light and dark roast.
Small $1.75A portion of the proceeds from our coffee sales benefit The Wilds nature preserve.


Gerber Poultry (Hormone Free, Cage Free Chicken, Kidron)
Bretzel Pretzels (North Market, Columbus)
Stan Evans Bakery (Grandview)
Green Edge Gardens (Athens)
Bower and Sons (Sirloin Steak & Sausage, Millersport)
Lucky Penny Farms (Goat and Feta Cheeses, Kent)
LW Randles (Various Cheeses, Warsaw)
Stutzman (Organic Oatmeal, Millersburg)
Gold n' Krisp (Potato Chips, Massilon)
Stauf’s Coffee (Coffee Roasters, Columbus)
Sassafras Bakery (Scones)
Sue's Kitchen (Muffins, Cookies, Brownies)
Cup-Cake Yum-Yum (Cupcakes)
